Terms of employment Permanent, Full time, Day, Evening, Flexible Hours, Morning, Night, On Call, Overtime, Shift, Weekend Salary: 18.00 hourly / 30 hours per Week Anticipated start date: Starts as soon as possible Calgary, Alberta (1 vacancy) Languages English Education Secondary (high) school graduation certificate Experience 2 years to less than 3 years Work setting Restaurant; Bar Tasks Supervise and co-ordinate activities of staff who prepare and portion food; Estimate; ingredient and supplies required for meal preparation; Ensure that food and service meet quality control standards; Address customers' complaints or concerns; Train staff in preparation, cooking and handling of food; Prepare and cook complete meals or individual dishes and foods; Supervise kitchen staff and helpers; Order supplies and equipment; Supervision 5-10 people Experience and specialization Cuisine specialties; Caribbean and Latin American cuisine Additional information Transportation/travel information; Public transportation is available; Work conditions and physical capabilities Fast-paced environment; Work under pressure; Standing for extended periods; Physically demanding; Attention to detail; Overtime required; Repetitive tasks Personal suitability Client focus; Flexibility; Team player; Initiative; Dependability; Organized; Judgement; Reliability How to apply By mail: 1424 17th avenue SW Calgary, ABT2T 0C3 By email:tropicalcorner.ca@hotmail.com