Position Info: · Position: Chef · Terms of employment: Full-time, Permanent · Wage: $35.00~$37.00 hour (depending on experience) · Working Hours: 30-40 hours/week · Number of Positions: 1 · Work Location: 19 Helmcken Road suite 135, Victoria BC V8Z 5G5 Benefits: · 4% vacation pay Job Duties: · Prepare and cook meals or specialty dishes. · Plan and direct food preparation and cooking activities in the restaurant. · Supervise the work of first cooks, line cooks, and other kitchen staff. · Demonstrate new cooking techniques and the use of equipment to kitchen staff. · Train staff in the preparation, cooking, and handling of food. · Develop menus and ensure all food meets established quality standards. · Prepare dishes tailored to customers with food allergies or dietary restrictions. · Manage the recruitment, hiring, and supervision of kitchen staff. · Coordinate the purchase, maintenance, and repair of kitchen equipment. · Order ingredients and requisition necessary kitchen supplies. · Instruct cooks in food preparation, cooking techniques, garnishing, and presentation. · Participate in creating new recipes. Job requirements: · Experience: 2~3 years of commercial cooking experience is required · Education: Completion of secondary school is required · Language: English How to Apply: · Company information: 1230857 B.C. LTD. dba Sushi K · Email address: hire.sushik@outlook.com · Please apply only via email