Are you an Assistant Manager keen on career development and with a real passion for food, wine and hospitality? This company can offer you: * Great company and a stable business * WSET training * 28 days holiday * Opportunity for development * Working with some amazing Industry leading people What will you do? * Manage the food and beverage service in the restaurant, heading up a team of 25 * Ensure team members maximize all sales opportunities * Help the team consistently maintain brand standards and high levels of customer service * Handle all guest inquiries in an appropriate and professional manner * Manage team member schedules, stock, and wastage levels What you will have? * Previous experience in pubs or restaurant * Experience in supervising a team * Ability to demonstrate delegation skills * Flexibility to respond quickly and positively to a range of work situations * A passion for developing others to be part of a winning team