Executive Pastry Chef Salary in Melbourne, Victoria

Average Salary: AUD $75K

$63K

20% Low Band Avg

AUD $75K

Average

$81K

80% High Band Avg

Bonus: 5,227

Salaries based on experience level

AUD $39K - 73K

$56K/yr

Entry Level Experience

AUD $53K - 98K

$75K/yr

Mid Level Experience

AUD $68K - 128K

$98K/yr

Senior Level Experience

The Average Entry Level salary of Executive Pastry Chef in Melbourne, Victoria is AUD $56K/yr, this salary increases 33% to $75K/yr when reach Mid Level Career.

From Mid to Senior Level the average salary increases 30% from $75K/yr to $98K/yr.

Salary Compared to Australia National Average Salary

AUD $63K - 81K/yr

$75K/yr +11%

AUD $62K - 81K/yr

$68K/yr

Executive Pastry Chef in Melbourne, Victoria Salary
vs
Executive Pastry Chef in Australia Salary

The Average Salary of Executive Pastry Chef in Melbourne, Victoria is $75K/yr. This is +11% higher ($7,627) compared to Australia national average salary of $68K/yr.

Salary Compared to Melbourne City Average Salary

AUD $63K - 81K/yr

75K/yr +3%

AUD $60K - 88K/yr

73K/yr

Executive Pastry Chef in Melbourne, Victoria Salary
vs
Melbourne, Victoria City Average Salary

The Average Salary of Executive Pastry Chef in Melbourne, Victoria is +3% higher (2,719) than the average salary for the city of Melbourne, Victoria $73K/yr.