Sous Chef Salary in Bangalore, Karnataka

Average Salary: INR ₹432K

₹376K

20% Low Band Avg

INR ₹432K

Average

₹568K

80% High Band Avg

Bonus: 5,445

Salaries based on experience level

INR ₹201K - 374K

₹287K/yr

Entry Level Experience

INR ₹268K - 498K

₹383K/yr

Mid Level Experience

INR ₹349K - 648K

₹498K/yr

Senior Level Experience

The Average Entry Level salary of Sous Chef in Bangalore, Karnataka is INR ₹287K/yr, this salary increases 33% to ₹383K/yr when reach Mid Level Career.

From Mid to Senior Level the average salary increases 30% from ₹383K/yr to ₹498K/yr.

Salary Compared to India National Average Salary

INR ₹376K - 568K/yr

₹432K/yr -4%

INR ₹345K - 682K/yr

₹454K/yr

Sous Chef in Bangalore, Karnataka Salary
vs
Sous Chef in India Salary

The Average Salary of Sous Chef in Bangalore, Karnataka is ₹432K/yr. This is -4% lower (₹-21,785) compared to India national average salary of ₹454K/yr.

Salary Compared to Bangalore City Average Salary

INR ₹376K - 568K/yr

432K/yr -51%

INR ₹627K - 1,164K/yr

895K/yr

Sous Chef in Bangalore, Karnataka Salary
vs
Bangalore, Karnataka City Average Salary

The Average Salary of Sous Chef in Bangalore, Karnataka is -51% lower (-462,889) than the average salary for the city of Bangalore, Karnataka ₹895K/yr.