Job Summary Park Holidays UK is seeking a talented, motivated, and passionate Catering Team Member to join our dynamic team. This is an exciting opportunity for individuals who are eager to work in a fast:paced kitchen environment, contributing to the preparation of delicious meals and ensuring a high standard of food service. If you have a passion for food and enjoy working as part of a team, this could be the perfect role for you. Job Duties :Assist in the preparation and cooking of meals under the guidance of the kitchen team, ensuring all dishes meet the quality standards. :Help with tasks such as chopping vegetables, preparing ingredients, and organising food stations to ensure a smooth cooking process. :Maintain cleanliness and organisation of the kitchen area, including cleaning work surfaces, floors, and storage areas. :Follow food safety guidelines, including proper handling, storage, and labelling of ingredients to prevent contamination. :Assist in dishwashing and cleaning kitchen utensils, equipment, and dishes, ensuring all items are sanitised and ready for use. :Provide general support to kitchen staff, including helping with inventory management, unpacking deliveries, and other tasks as needed to ensure efficient kitchen operations. Requirements :Previous experience working in a restaurant or kitchen environment is preferred, though not essential. :Basic understanding of meal preparation, cooking techniques, and kitchen operations. :Familiarity with food safety practices and procedures, with a commitment to maintaining high standards of hygiene. :Strong communication skills and the ability to work well within a team, contributing to a positive and efficient working environment. :Strong attention to detail with the ability to follow instructions accurately and ensure the quality of food preparation. :Ability to work in a fast:paced environment, handling multiple tasks simultaneously while maintaining a calm and focused demeanour.