: A GBP :A GBP , World:Class Events in an Iconic Venue Were recruiting a Sous Chef for a globally renowned London venue, known for delivering exceptional fine dining events. This role is perfect for a talented chef with high:volume canapÃ, bowl food, and plated event experience. The Sous Chef Role: * 40 hours/week : structured shifts with work:life balance * Fine dining events focus : VIP receptions, canapÃs, bowl food and large:scale functions * Support the Head Chef in leading a brigade of 13 chefs * Collaborate on seasonal menus for high:profile clients * Ensure flawless execution of Michelin:standard event catering The Ideal Sous Chef: Ao... Fine dining/events background (canapÃs, bowl food, plated service) Ao... Volume experience (200+ guests) with precision and speed Ao... Team player : thrives in a high:energy, collaborative kitchen Ao... Organised and detail:focused : HSE, mise en place, stock control Why Apply? * A GBP 40K:A GBP 45K salary + perks (cultural discounts, private healthcare) * Career progression in a prestigious, stable environment * Daytime/early finishes : minimal late nights Sound like you? APPLY TODAY Send your CV to Olly Olly at COREcruitment dot com