Our client, a leader in the bakery ingredients space is seeking a R&D Bakery Manager, in the Toronto area. You will play a crucial part in leading and developing a team of R&D professionals, while striving for creative success crafting extraordinary bakery products.RESPONSIBILITIES:Supervise bakery product innovation, application, and sample compounding lab activities.Guide and inspire bakery technologists in product development endeavors.Lead department daily huddles, weekly 1:1s and our performance management processSpearhead the creation of new products, line extensions, and applications.Oversee the commercialization of products, from raw materials to upscale procedures. QUALIFICATIONS:Bachelor’s degree in food science, chemical science or related field, or equivalent industry experience.Minimum 5 years of experience in product development in a related industry.Exceptional organizational and communication skills.Strong understanding of Microsoft products, familiarity with Microsoft CRM Dynamics and Business Central is an asset.Interested in this Opportunity? Submit an Application Package by clicking on APPLY TO THIS POSITION.